Changing how much sweet-tasting food people eat may not change how much they crave or enjoy sweetness after all.
This is a short WorldPing brief. The full report was published by ScienceDaily.
Read the full report at ScienceDaily
WorldPingA new simulation study from the University of Illinois Urbana-Champaign suggests winter canola could be profitable and environmentally beneficial if added to a conventional corn-soy rotation in the U.S. Midwest.
Brief by WorldPing · Original reporting by Phys.org
Patients in Yemen who cannot afford healthcare or access relevant treatment are turning to alternative medicine.
Brief by WorldPing · Original reporting by Al Jazeera
WorldPingYou can spend every day surrounded by other people and still feel lonely. You can also spend long periods alone without finding the experience distressing.
Brief by WorldPing · Original reporting by Phys.org
WorldPingHere are the main differences between yams and sweet potatoes and how to tell them apart.
Brief by WorldPing · Original reporting by Live Science
WorldPingScientists race to untangle complex links between exposure and mortality as fire weather grows more prevalent A thousand kilometres from the infernos gorging on northern Ontario’s boreal forests, Erin O’Connor watched the sky above Canada’s biggest c…
Brief by WorldPing · Original reporting by The Guardian
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